A
TREATISE
ON
ADULTERATIONS OF FOOD,
_AND CULINARY POISONS_.
EXHIBITING
The Fraudulent Sophistications of
BREAD, BEER, WINE, SPIRITOUS LIQUORS, TEA, COFFEE, CREAM, CONFECTIONERY, VINEGAR, MUSTARD, PEPPER, CHEESE, OLIVE OIL, PICKLES,
AND OTHER ARTICLES EMPLOYED IN DOMESTIC ECONOMY.
AND
METHODS OF DETECTING THEM.
_By Fredrick Accum_,
OPERATIVE CHEMIST, AND MEMBER OF THE PRINCIPAL ACADEMIES AND SOCIETIES OF ARTS AND SCIENCES IN EUROPE.
Philadelphia: PRINTED AND PUBLISHED BY AB'M SMALL 1820.
PREFACE.
This Treatise, as its title expresses, is intended to exhibit easy methods of detecting the fraudulent adulterations of food, and of other articles, classed either among the necessaries or luxuries of the table; and to put the unwary on their guard against the use of such commodities as are contaminated with substances deleterious to health.
Every person is aware that bread, beer, wine, and other substances employed in domestic economy, are frequently met with in an adulterated state: and the late convictions of numerous individuals for counterfeiting and adulterating tea, coffee, bread, beer, pepper, and other articles of diet, are still fresh in the memory of the public.
To such perfection of ingenuity has the system of counterfeiting and adulterating various commodities of life arrived in this country, that spurious articles are every where to be found in the market, made up so skilfully, as to elude the discrimination of the most experienced judges.
But of all possible nefarious traffic and deception, practised by mercenary dealers, that of adulterating the articles intended for human food with ingredients deleterious to health, is the most criminal, and, in the mind of every honest man, must excite feelings of regret and disgust. Numerous facts are on record, of human food, contaminated with poisonous ingredients, having been vended to the public; and the annals of medicine record tragical events ensuing from the use of such food.
The eager and insatiable thirst for gain, is proof against prohibitions and penalties; and the possible sacrifice of a fellow-creature's life, is a secondary consideration among unprincipled dealers.
However invidious the office may appear, and however painful the duty may be, of exposing the names of individuals, who have been convicted of adulterating food; yet it was necessary, for the verification of my statement, that cases should be adduced in their support; and I have carefully avoided citing any, except those which are authenticated in Parliamentary documents and other public records.
To render this Treatise still more useful, I have also animadverted on certain material errors, sometimes unconsciously committed through accident or ignorance, in private families, during the preparation of various articles of food, and of delicacies for the table.
In stating the experimental proceedings necessary for the detection of the frauds which it has been my object to expose, I have confined myself to the task of pointing out such operations only as may be performed by persons unacquainted with chemical science; and it has been my purpose to express all necessary rules and instructions in the plainest language, divested of those recondite terms of science, which would be out of place in a work intended for general perusal.
Table of contents (by pages)
- 1: A Treatise on Adulterations of Food, and Culinary
- 2: Prevails to an extent so alarming
- 3: 160 Per Centage of Alcohol contained in Porter
- 4: Of all the frauds practised by mercenary dealers
- 5: Thus the extract of coculus indicus
- 6: Without the addition of a portion of pulverised capsicum
- 7: Whose sole business is to crystallise alum
- 8: If the magnesia be completely soluble
- 9: Are frequently so much adulterated
- 10: Upon the seventh count in the indictment
- 11: And the conveniences of domestic life
- 12: In the process of brewing malt liquors
- 13: And a smaller portion of carbonic acid
- 14: And more free from earthy salts than spring water
- 15: A quantity of carburetted and sulphuretted hydrogen escapes
- 16: A white flocculent matter becomes separated
- 17: Add a few grains of muriate of barytes
- 18: The residual weight is sulphate of barytes
- 19: Precipitate the lime by oxalate of ammonia
- 20: That it corroded the lead very soon
- 21: Falling into leaden cisterns filled with water
- 22: Is water impregnated with sulphuretted hydrogen gas
- 23: And nascent sulphuretted hydrogen
- 24: 25 Analysis of Tunbridge Wells Water
- 25: With a red crust of super tartrate of potash
- 26: Must be pronounced as highly deleterious
- 27: That the method of adulterating wine with lead
- 28: Having previously acidulated the wine with muriatic acid
- 29: Part of it remains undecomposed
- 30: 56 Ditto ditto 11
- 31: 28 The gypsum had the property of clarifying wines
- 32: Such bread remains longer moist than bread made with alum
- 33: That without the addition of alum
- 34: The carbonate of magnesia of the shops
- 35: Which does not become disturbed by the barytic test
- 36: Sixteen from a bushel of medium corn
- 37: The brewers are prohibited from mixing cocculus indicus
- 38: For selling adulterating ingredients to brewers
- 39: For selling Spanish liquorice to a brewer
- 40: Contains a portion of saccharine matter
- 41: And for mixing stale beer with strong beer
- 42: Are chiefly the following Quassia
- 43: Cocculus indicus 1 lb
- 44: Cocculus Indicus Extract 6 lbs
- 45: Prohibiting the brewers mixing table beer with strong beer
- 46: I have been informed by several eminent brewers
- 47: And a vinous odour but it may
- 48: Supposed to be extract of cocculus
- 49: Without taking this narcotic poison
- 50: Mixed with any deleterious ingredients
- 51: Affords a white precipitate sulphate of barytes
- 52: Obtained direct from the breweries of Messrs
- 53: One hundred weight of sloe leaves
- 54: More verdigris and some Dutch pink were added
- 55: These defendants submitted to a verdict
- 56: Immediately produces a blueish black stain
- 57: Made from scorched pease and beans
- 58: He constantly roasted pease and beans
- 59: For which he paid three halfpence
- 60: Is called Sikes 's hydrometer
- 61: The hydrometer renders the greatest service
- 62: It is a custom among retailing distillers
- 63: The flavour which characterises French brandy
- 64: For clarifying spiritous liquors
- 65: Of alum be just covered with water
- 66: 92 Observations on Malted and Unmalted Corn
- 67: And the purchaser who adulterated the anotta
- 68: The common white pepper is factitious
- 69: But especially of the capsicum frutescens
- 70: Vinegar is sometimes largely adulterated with sulphuric acid
- 71: Or of water saturated with sulphuretted hydrogen
- 72: The adulteration of confitures by means of clay
- 73: The catsup being prepared by boiling in a copper
- 74: 113 Some ginger lozenges having lately fallen into my hands
- 75: Peppermint lozenges and ginger pearls
- 76: Citric acid is now manufactured
- 77: By adding to a saturated solution of tartrate of potash
- 78: FOOTNOTES 114 Fungi plerique veneno turgent
- 79: The sugar baker employs copper pans
- 80: Food Poisoned by Leaden Vessels
- 81: Adulteration of with small beer
- 82: 146Extract of cocculus indicus is used by fraudulent brewers
- 83: 121 adulteration of with wormwood
- 84: Convicted for selling adulterated tea
- 85: And removed extraneous period after 48 in Plant
